Meet The Team

Chef Roberto brings an exceptional background gained across prestigious properties, including leadership roles with international hotel brands around the world. A native Italian in the island of Sardinia In his new role, Chef Roberto will oversee the full culinary experience at Oliveto.Chef Roberto brings an exceptional background gained across prestigious properties, including leadership roles with international hotel brands around the world. A native Italian in the island of Sardinia In his new role, Chef Roberto will oversee the full culinary experience at Oliveto.

Chef Nirmal combines corporate culinary training with hands-on kitchen leadership, bringing a refined yet approachable style to every dish. Guided by the belief that less is more, he focuses on simple, flavorful cuisine, emphasizing quality ingredients, operational excellence, and exceptional dining experiences.

With a background in hospitality management, Dhwani Jethwa brings a unique blend of expertise in wine, guest experience, and digital marketing. Her passion lies in bridging the worlds of hospitality and digital strategy—crafting memorable experiences while driving meaningful engagement. At the heart of her work is a commitment to innovation, storytelling, and genuine connection. Dhwani's forward-thinking approach continues to elevate the guest journey, one thoughtful detail at a time.